We picked up some asparagus and potatoes, croissants, various olive oils and tamales for the freezer. Aspargus is cooking tonight as a side dish with mushroom rice pilaf and flounder (healthy eating plan that was wheels off with last night's whopper). I loved these boxes of peaches but have no clue what to do with them yet.Potatoes are getting cooked Tuesday night to support the Chicken with Mustard Sauce and green beans. I also want to try these French Onion Sliders one night this week. I'm hoping the blog sharing of week night meal planning will make it a little more of a reality. We're definitely working on being more health conscious and frugal in our approach to meal time. I've also been missing the kitchen. Hope you're having a tasty Sunday evening!
Sunday, May 06, 2012
Saturday the family loaded up and headed to Chestnut Square early for the Farmer's Market. We've been trying to go for a couple of weeks but it's been busy for some reason or another but yesterday was success! Sophy mostly enjoyed her first outing in the baby bjorn as long as Daddy kept it moving. Any slow down and she was pissed.